10 Legendary Parisian Brasseries You Have to Dine at Before You Die
2. Le Dôme
Founded in 1898, Le Dôme quickly became a gathering place for artists and intellectuals like Hemingway and Modigliani, making it a significant place in Montparnasse’s bohemian history. Le Dôme sets itself apart with a focus on fresh, high-quality seafood platters featuring oysters, lobster, and langoustines.
The elegant Art Deco interior, with polished wood and vintage mirrors, offers a refined, intimate ambiance compared to La Coupole’s lively setting. Prices are premium, around €30-€80, with a quieter, sophisticated atmosphere.
