Jules Verne, located on the second floor of the Eiffel Tower, is a Michelin-starred restaurant with stunning views of Paris. The weekday lunch menu is priced at 180 EUR for a three-course meal. They also offer five- and seven-course tasting menus for 290 EUR and 320 EUR, respectively. Reservations are essential.
Transitional phrases like “c’est pourquoi”, “en outre”, “en revanche”, “d’ailleurs” can be tricky (in any language). Test your knowledge with…
This is a little quiz to test your knowledge of everyday French phrases and expressions. You’ll find a mix of…
Watch this short clip in French. The clip starts at 30:00 (in case it doesn’t automatically start there). I highly…
Life is full of surprises. Every now and then someone will come out and tell you something that will make…
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9. Le Royal Monceau Opened in 1928 and recently redesigned by Philippe Starck, it combines Parisian elegance with a bold,…