Pont-l'Évêque is a soft, washed-rind cheese from Normandy, known for its square shape and creamy texture. It has a mild, buttery flavor with a slightly tangy finish. Although it has a strong aroma, the taste is surprisingly delicate. Pont-l'Évêque pairs well with bread and wine.
5. Bazar de l’Hôtel de Ville (BHV) Bazar de l’Hôtel de Ville – aka by Parisians as “BHV” – sits…
“Faire attention à” means to pay attention to or to be careful about. It’s very commonly used in everyday French…
You use “Ça tombe bien” to express that something happens just at the right time. It means it’s a happy…
There are many ways to say “I don’t care” in everyday spoken French. The phrases range from formal and polite…
10. Auberge de Nicolas Flamel Auberge Nicolas Flamel in the 3rd arrondissement is a Michelin-starred restaurant set in one of…
When you’re learning French and hanging out in France, that UK or North American (let’s call it anglophone) accent of…