Cantal is one of France’s oldest cheeses, originating from the Auvergne region. Made from cow’s milk, it’s a firm cheese with a mild, buttery flavor when young that develops into a sharper taste as it ages. Cantal is often grated over dishes or enjoyed on a cheese board.
Watch this short clip in French. The clip starts at 30:00 (in case it doesn’t automatically start there). I highly…
French has several past tenses, each used in different contexts. The main past tenses you’ll encounter are the passé composé,…
In this interview, Kylian Mbappe discusses the business aspect of football and says he understands the concerns about money in…
“Les bras m’en tombent” is a widely used French idiom that expresses strong surprise or shock. It’s equivalent to saying,…
Day 6: Saint-Tropez to Cassis (Approx. 100 km) Drive to Cassis, and enjoy the spectacular coastal views on your way…
Take this short quiz on daily French phrases, and check your answers at the end!