Lyon’s Hidden Culinary Gems: 10 Restaurants That Will Blow Your Mind
Lyon is the culinary capital of France, with a diverse food scene that includes traditional bouchons, modern bistros, and Michelin-starred restaurants. This list presents ten great dining spots for sampling some of the best of Lyonnaise cuisine.
1. Le Musée
Le Musée is a standout bouchon that captures the essence of Lyonnaise cuisine. The atmosphere is welcoming, filled with the chatter of locals enjoying hearty meals. Their andouillette, a traditional sausage, is a must-try, perfectly seasoned and grilled. Reservations are crucial, especially during peak times, as it often fills up quickly.
